We can tailor suit your event and budget, and of course we are happy to hear your own suggestions for menus.
We are committed to using fresh, local produce where possible in our menus. Sometimes however, we have to go further afield to source quality ingredients and more unusual foods. Depending on the month of your event, it is always preferable to use seasonal produce.
Once you have made your preferred menu choice just get in touch to request a price. Prices will vary depending on your menu choice but as a guide price menus start at £24 per head for a three course meal which includes tea/coffee. Please select the buffet menu of your choice to request a final price. All waiting and kitchen staff are included.
The Roast Buffet. Check back for more details or contact us.